Making your own sweetened condensed milk at home is surprisingly easy, and the result is rich, creamy, and just as sweet as the canned version. This homemade version can be used in a variety of desserts, from pies and cakes to coffee and ice cream. Plus, it’s free from preservatives and other artificial ingredients!
Ingredients:
- 1 cup whole milk
- 1 cup granulated sugar
- 4 tbsp unsalted butter
- 1 tsp vanilla extract (optional)
- Pinch of salt (optional)
Instructions:
Step 1: Combine Milk and Sugar (2 minutes)
- In a medium saucepan, combine the whole milk and granulated sugar.
- Heat the mixture over medium heat, stirring constantly until the sugar dissolves completely.
Step 2: Simmer the Mixture (15-20 minutes)
- Once the sugar has dissolved, reduce the heat to low and let the milk and sugar mixture simmer gently.
- Continue to cook and stir frequently for 15-20 minutes. You’ll notice the mixture start to thicken as the water evaporates, and the liquid will reduce by about half.
Step 3: Add Butter and Optional Ingredients (2 minutes)
- Once the milk has thickened and reduced, add the unsalted butter, stirring until fully melted and incorporated.
- For extra flavor, you can stir in a pinch of salt and 1 teaspoon of vanilla extract. Both are optional but enhance the overall taste.
Step 4: Cool and Store (15 minutes)
- Remove the saucepan from the heat and allow the sweetened condensed milk to cool to room temperature.
- As it cools, it will continue to thicken slightly.
Step 5: Transfer and Store
- Once the sweetened condensed milk has cooled, transfer it to a glass jar or airtight container for storage.
- Store it in the refrigerator for up to 1-2 weeks. It can also be used immediately in recipes that call for sweetened condensed milk.
Total Time:
- Prep Time: 5 minutes
- Cook Time: 20-25 minutes
- Total Time: 30 minutes
Intensity Levels:
- Difficulty: Easy
- Hands-on Time: Low (only requires stirring occasionally)
- Flavor Intensity: Rich, creamy, and perfectly sweet
- Texture Intensity: Thick and smooth with a luscious mouthfeel
Nutrition (Per 2 tbsp serving, approximately 12 servings per batch):
- Calories: 90 kcal
- Protein: 1g
- Fat: 3g
- Saturated Fat: 2g
- Carbohydrates: 16g
- Sugar: 16g
- Sodium: 10mg
Note: Nutrition values are approximate and may vary based on ingredient substitutions.
Use this homemade sweetened condensed milk in your favorite desserts, coffee, or as a base for creamy ice creams. It’s a delicious and versatile ingredient that adds a homemade touch to all your sweet treats!